Karisik Meze (Appetizer Platters)

Aya Sofia Meze Plate 19

humus (pureed chickpeas), sigara boregi (fried feta cheese), sarma (stuffed grape leaves), and tabuli (parsley salad)

Seafood Meze Plate 19

kalamar tava (fried calamari), kilic baligi sis kebab (swordfish kebab), and karides sis kebab (shrimp kebab)

*Anatolian Meze Plate 9

feta and goat cheeses with Mediterranean olives, sliced tomatoes, and cucumbers

6671 Chippewa
St. Louis, MO 63109
314-645-9919

Hours of Operation:

NOW OPEN for Lunch!
Tuesday - Friday 11a - 2p
Sunday Brunch 10a - 2p

Happy Hour (in the bar):
Tues. - Fri. 5p - 7p

Dinner:
Tues. - Thurs. 5p - 10p
Fri. - Sat. 5p - 11p
Sun. 5p - 9p